Tex Mex salads are a delicious and healthy option for those looking for a quick and easy meal. With a variety of flavors and ingredients, they are perfect for any occasion, whether it’s a summer BBQ or a weekday lunch. However, making the perfect Tex Mex salad can be a bit of a challenge. So, here are some tips to help you create a delicious and satisfying Tex Mex salad every time. 
 
1. Choose fresh and colorful ingredients 
 
The key to a tasty Tex Mex salad is using fresh and colorful ingredients. Start by using a variety of greens such as romaine lettuce, kale, or spinach. These not only add flavor but also provide essential nutrients. Add in some fresh tomatoes, bell peppers, onions, and avocado for a burst of color and texture. Don’t be afraid to experiment with different vegetables to find your perfect combination. 
 
2. Incorporate protein 
 
Protein is an essential part of any meal, and Tex Mex salads are no exception. You can add protein by using grilled chicken, shrimp, or steak. For a vegetarian option, try adding black beans, chickpeas, or tofu. Protein not only adds flavor but also helps keep you feeling full and satisfied. 
 
3. Add some crunch 
 
To give your salad some extra texture, add in some crunchy elements. This can be achieved by adding tortilla chips, corn, or crushed taco shells. You can also add some toasted pumpkin or sunflower seeds for a healthy and delicious crunch

 
4. Spice it up with a dressing 
 
A tasty dressing can take your Tex Mex salad to the next level. A classic option is a creamy cilantro lime dressing, which adds a tangy and refreshing flavor. You can also try a chipotle ranch dressing for a smoky and spicy kick. If you prefer a lighter option, a simple lime and olive oil dressing can also do the trick. 
 
5. Don’t forget the cheese 
 
No Tex Mex salad is complete without some cheese. You can use shredded cheddar or Monterey Jack cheese, crumbled feta, or even cotija cheese for a more authentic taste. Cheese not only adds flavor but also adds a creamy and indulgent element to the salad. 
 
6. Be creative with toppings 
 
To make your Tex Mex salad more interesting, don’t be afraid to experiment with toppings. Salsa, guacamole, and sour cream are classic toppings that add a burst of flavor. You can also add sliced jalapenos or pickled red onions for some heat and tanginess. For a little sweetness, try adding some diced pineapple or mango. 
 
7. Let your salad marinate 
 
Tex Mex salads taste even better when the ingredients have had time to marinate together. So, after you have assembled your salad, let it sit in the fridge for at least 30 minutes before serving. This allows the flavors to blend together, making your salad even more delicious